Trestle Restaurant
San Francisco
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Bewertungen
A lovely restaurant offering a set menu with two choices for every course. The food was delicious overall, and the risotto in particular stood out as excellent. Service was friendly and professional throughout the evening, and the service charge is already included in the menu price. The ambience is romantic and cozy, with good acoustics that make conversation easy. My only gripes: the room felt a bit too cold for my taste, and the chocolate donut dessert was slightly disappointing compared to the rest of the meal. All in all, great value for money and a restaurant I'd happily recommend. Will be back!
10/10! Had a great dinner here. We started with the Caesar salad and the soup. My Caesar was exactly what I was looking for, and my friend’s soup was a knockout. We both had the tagliatelle with clams and thoroughly enjoyed it. For mains, the fish was excellent. It had a light, thin, crispy batter with a subtle coconut texture, not an overpowering coconut batter, and it was cooked perfectly. The stuffed chicken was also very good, especially paired with the asparagus. We finished with dessert, and I was craving chocolate cake. It absolutely delivered. It was light and airy, with a melt-in-your-mouth texture that made it dangerously easy to keep eating. I honestly think I could have eaten an entire cake. Our waiter also helped us choose a wine, and it was perfect for the meal. Overall, this was a great experience: lively atmosphere, excellent food, strong service, and a very good value for what was offered. I’ll definitely be back.
This place gave me the single best dining experience I have ever had. I almost don't want to spoil it in a review, but if you are a foodie in any capacity you NEED to go here immediately. The price was only $52 per person for a 4 course dinner. The whole experience food, service, and atmosphere was so incredible that it has now reshaped the standard I hold other restraunts to. If you are on the fence at all, make a reservation as soon you are done reading this, you will not regret it. I will absolutely be coming back, often.
Trestle is one of those places that really gets everything right. The prix fixe menu is excellent, well balanced, seasonal, and thoughtfully put together. Every dish feels intentional without being overly complicated. The grilled salmon and the carbonara were both outstanding, and the carrot soup to start was also delicious. The presentation across the courses was clean and well executed. They also have a great selection of Napa and local wines, which pairs perfectly with the menu and adds to the overall experience. What stood out to me the most is the atmosphere. It has a warm, local neighborhood vibe while still delivering a high level of quality. It doesn’t feel overly formal, which makes it very comfortable. Service was also on point, attentive, friendly, and professional without being intrusive. I am not from this neighborhood, but I would definitely come back with friends and would also consider using it for business occasions. Overall, a very solid dining experience. Definitely a place I’d come back to
Since it's a Michelin-recommended spot, I went with high expectations. The overall service was pretty nice, but the dishes were generally on the salty side. Considering the price, the value for money was quite good with four courses per person. However, there was a time limit of 90 minutes for the meal, which made the dining experience feel a bit rushed. Additionally, the indoor space was quite cramped, with tables so close together that we were practically sitting right next to the neighboring table. The atmosphere felt rather restrictive.
