That's My Jam
San Francisco
Beoordelingen
Wow, what a great place. We found it by chance after landing in SF on our first day looking for a brunch place. It was raining and the lady to front made sure to accommodate us while we waited for a spot inside to open up. They kept us updated and offered to bring coffe while we waited. Once inside we ordered and the latte we got was super flavorful. Our food delicious, I got the ham and honey quiche and my wife an.egg special with I think l potato side that was yummy. Very good place and we only wish we could come back, I think they were open only Friday thru Sunday so we couldn't easily come back, that's the only disappointment.
We came to the spot on March 14th around 10:30 a.m. . It was a group of three people. We were very fortunate because when we got there we only had to wait maybe 10 minutes as three parties had left when we had arrived and they were getting the tables ready. The space itself was very cute. There were flowers along the wall on the right hand side, the that's my jam signage near the kitchen was very well done, and I'm not going to lie the HR representative twiggy was adorable. You can find her by the restrooms if she is taking her nap. One call out for our table they did see this towards the right near the flower wall at this round table that was meant to seat potentially for people. I call that out because if we had a fourth person they would have been seated right in the middle of the walkway and wouldn't have any room to move because the walkway isn't very large as table is right next to it. Said differently the space near the wall can get a bit crowded so you just want to be mindful of the seating arrangement. The items we ordered while we were there were the turmeric iced painted Lady drink, a carafe of white wine, and one of the herbal teas. For the food itself we got the baguette breakfast sandwich, the avocado toast, and Pain Pe Du Du Jour. For the drinks, we all did agreed that you couldn't really taste the turmeric inside of the painted Lady drink. So we did ask for another shot of turmeric to be added which did help it but even so more tumor could have been put into the drink. For the food items both the baguette breakfast sandwich and the avocado toast were okay. The items that were in the sandwich or on the avocado toast were generally good but they weren't blending together and what we recognized was that both items didn't have enough of a salt component. I asked for salts and put it on both of those items and then you could really taste the flavors better but still it was not combining them it just let me taste a little bit more of the egg or the avocado. For the baguette sandwich besides salt it also needed a little bit more of a fat component, say butter on the bread or maybe a type of aioli or cream sauce, it just wasn't again melding together it felt like all the pieces were trying to have their own moment in your mouth. The star of the show was definitely the last item Pain Perdu Du Jour. All three of us agreed that it had the most balanced flavors and it was nice to be able to dip it within the different jams that were on the plate. Overall the food was generally good but we were underwhelmed with the baguette sandwich and the avocado toast.
If happiness were a restaurant, I’m pretty sure it would be called *That’s My Jam*. I came in expecting a nice meal and left questioning whether I should move a small bed into the corner and live there permanently. First of all, the food? Absolutely incredible. Every bite felt like it was made by someone who genuinely cares about flavor, the quality of food they feed to others… and possibly about my emotional well-being. If you're lucky enough to chat with the chef or his wife, do so! You can tell they really put their heart and soul into every aspect of this establishment. The vibe is warm, cozy, and the kind of place where you instantly relax. The staff were so friendly that by the end of the meal I felt like we were all part of a very delicious support group. Final verdict: come hungry, bring friends, and prepare to fall in love with your meal. If you hear someone at the next table whispering “wow” between bites… that’s probably me again. The only issue I have now is I doubt any other resturant will be able to provide my taste buds with the same magical expereince. I live in SJ but 10/10 would happily get jammed here anytime. 🍓✨ Not pictured is the chef special quiche - GET IT.
That's My Jam is our favorite place for brunch! The food is excellent, always presented beautifully and always consistent. They have a beautiful parklet which makes it fun to people watch on Divis. Chef Mark, Nadia and the team are always so kind and you feel as though you are meeting old friends. Highly recommend the quiches, BLT and salads. And also a great wine list! This is a neighborhood gem. Our pugs love the bacon!
