Golden Star Vietnamese Restaurant

San Francisco



In één oogopslag

bedrijf
Prijs
US$

Beoordelingen

John L. John L. Jun 2026

We come here ever so often and the food always hits the spot. I highly recommend their pho, rice plates, and especially the Bun Bo Hue. The portion size is great…very good broth to noodle to meat ratio.

cassius tyas cassius tyas May 2026

Very authentic, very popular, and very tasty! The service was fast and efficient, the Pho was a good portion, fresh, the meat was plentiful and the broth delicious, and without another thought I had eaten it all!! No photo! I can highly recommend.

Tommy Nguyen Tommy Nguyen Jan 2026

Pho was better than most places I’ve been to. Portion size equals to portion amount. Other places give to more noodles when you order a large but the meat amount is the same as a regular size. The rice noodles doesn’t have a starchy smell, meaning they soak and rinse the rice noodles thoroughly.

db cheong db cheong Dec 2025

The restaurant is clean and spacious. The restaurant server quickly ushered me to my table and politely asked if I would like tea, if not water. The welcome drink is then served in a paper cup. I ordered my usual Beef Special Pho which comed with beef steak, tendon, balls and stomach, and also a hot viet coffee. The pho comes in huge serving and lined with hugh generous portion of steak slices and other ingredients. The highlight of the pho would be the steak slices. It was fragrant and is tasty like the steak you would have ordered at a steak house. The Vietnamese cofffee was strong and also have a balanced taste with the amount of condensed milk and hot water combination. Highly recommended as well. Beats blue mountain and star bucks hands down. 😄

Alice Hou Alice Hou Sep 2025

We were craving for some pho as a hangover cure and found this place! We were seated quickly when we arrived, and the room was already full! I ordered their imperial rolls, and the large #1 House special beef soup noodle, which comes with sliced lean beef, brisket, beef tendon, beef tripe, beef balls, and a side plate of bean sprouts, basil, jalopieno, and lemon. The imperial rolls were just alright; they didn't have enough flavor, lacking the distinct white pepper taste. I would try their shrimp spring rolls next time! The combination pho tasted delicious, the broth was fragrant, the noodles were cooked to the right texture, and it came loaded with meats. The staff was attentive, the food came out quickly, and they served hot tea! On top of that, the prices were really reasonable. Highly recommended!

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